Bisto Peri-Peri Gravy Granules 170g

Maltodextrin, Potato Starch, Palm Fat, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Yeast Extract, Sugar, Salt, Onion Powder, Maize Starch, Colours (Ammonia Caramel, Paprika Extract), Rice Flour, Flavourings, Chilli Powder, Acid (Citric Acid), Emulsifier (Soya Lecithin), Ground White Pepper, Ground Black Pepper, Chilli Extract, Garlic Powder, Ground Cumin Seeds, Ground Oregano, Rosemary Extract.

For allergens, including Cereals containing Gluten, see ingredients in bold.

May also contain Milk.

Low Fat.
Suitable for Vegetarians.

Best before end see base of drum
Store in a cool dry place away from direct heat and sunlight.

1 Put 4 heaped tablespoons (43g) of Bisto granules into a measuring jug – For extra thick gravy, add more granules at this point.
2 Add 280ml (1/2 pint) of boiling water to the granules.
3 Stir vigorously and continually until you get a smooth gravy.

Serve & enjoy!